My flat and round take on a Jalapeno Popper! Serrano and Jalapeno peppers grown just up the road, Bacon Jam Fat from Cave Creek Meat Market, and Tillamook Extra Sharp Cheddar Cheese.
And maybe a touch of Timbo’s Desert Death to heat things up (shooting for a 4/10 on the heat scale)
(Hayden Flour Mills Elevated Blend flour, water, bacon fat, Fresh Jalapeños and serrano peppers, Tillamook Sharp Cheddar Cheese, salt)
(vegetarian, cuz cheese)
My flat and round take on a Jalapeno Popper! Serrano and Jalapeno peppers grown just up the road, Bacon Jam Fat from Cave Creek Meat Market, and Tillamook Extra Sharp Cheddar Cheese.
And maybe a touch of Timbo’s Desert Death to heat things up (shooting for a 4/10 on the heat scale)
(Hayden Flour Mills Elevated Blend flour, water, bacon fat, Fresh Jalapeños and serrano peppers, Tillamook Sharp Cheddar Cheese, salt)
(vegetarian, cuz cheese)