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A spicy blend of local Hungarian hot wax peppers, jalapeños, Corno Di Toro, and a couple smoked reapers! I added a KerryGold Irish Dubliner in this flour tortilla, with a kiss of garlic. Kind of like a Chile Relleno, but flatter and rounder and spicier.
(vegetarian, made with Extra Virgin Olive Oil)
A spicy blend of local Hungarian hot wax peppers, jalapeños, Corno Di Toro, and a couple smoked reapers! I added a KerryGold Irish Dubliner in this flour tortilla, with a kiss of garlic. Kind of like a Chile Relleno, but flatter and rounder and spicier.
(vegetarian, made with Extra Virgin Olive Oil)